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Catering Menus > Buffet Catering Menu

Buffet Catering Packages 2024

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Executive Buffet

@ $345 pax 

Contains:

2 x Appetizers

2 x Salads

3 x Hot Mains

3 x SIDES

3 x DESSERT

Premium Buffet

@ $425 pax 

Contains:

3 x Appetizers

3 x Salads

4 x Hot Mains

3 x Sides

4 x dessert

Diamond Buffet

@ $560 pax

 

Contains: 

4 x Appetizers

2 x Dim Sum

3 x Salads

1 x Carvery

4 x Hot Mains

3 x Sides

5 x dessert

E X E C U T I V E  B U F F E T

@ $ 3 5 P A X

 

APPETIZER

Shrimp Cocktail with Citrus

Cold Cut Platter (Parma Ham, Salami, Melon Wedge)

SALAD

Mexican Salad served with Tortilla Chips

Traditional Caesar Salad (v)

 

MAINS

Roast Salmon in Lemon Butter Sauce

Tandoori Chicken Breast with Tzatziki Dip

Beef Meatballs in Mushroom Sauce

Green Thai Vegetables Curry served with Rice (v)

 

SIDES

Sauteed Broccoli (v)

Herb Roast Potato (v)

Stir-Fried Udon with Seafood in XO Chili Sauce

 

DESSERT

Fresh Fruit Platter

Mini Matcha Pudding

Mini Chocolate Brownie

P R E M I U M  B U F F E T

@ $ 4 2 5 P A X

 

APPETIZER

Smoked Salmon Platter with Capers & Horseradish Mayo

Mussels in Marinara Sauce

Prosciutto Ham Melon Wedge

 

SALAD

Pesto Penne Salad with Mozzarella & Cherry Tomato (v)

Roast Pumpkin, Beetroot, Spinach & Chickpea Salad (v)

Traditional Caesar Salad (v)

MAINS

Pan-fried Halibut Fillet in Chardonnay Cream Sauce

Roast Chicken in Mushroom Sauce

Slow Cooked Beef Bourguignon

Chickpea Tofu Masala Curry (v)

 

SIDES

Sauteed Garden Vegetables (v)

Potato Au Gratin (v)

Shrimp & Vegetables Fried Rice

 

DESSERT

Fresh Fruit Platter

Mini Tiramisu Cup

Mini New York Cheese Cake

Mini Chocolate Mousse Bowl

D I A M O N D  B U F F E T

@ $ 5 6 0 P A X

 

APPETIZER

Foie Gras Terrine with Apricot Chutney

Smoked Salmon Platter with Capers & Horseradish Mayo

Shrimp Cocktail with Citrus

Cold Cut Platter (Parma Ham, Salami, Melon Wedge)

DIM SUM

Steamed 'Har Gow' Shrimp Dumpling

Roast Pork Belly with Green Pea Puree

 

SALAD

Caprese Salad (v)

Roast Pumpkin, Beetroot, Spinach & Chickpea Salad (v)

Traditional Caesar Salad (v)

CARVERY

Roast US Sirloin of Beef with Red Wine Sauce & Gravy

MAINS

Pan-fried Sea Bass Fillet in Chardonnay Cream Sauce

Roast Chicken in Mushroom Sauce

Grilled Lamb Chop with Pesto Crust Green

Thai Vegetables Curry served with Rice (v)

 

SIDES

Ratatouille (Layered Roast Vegetables in Tomato Sauce) (v)

Herb Roast Potatoes (v)

Stir-Fried Udon with Seafood in XO Chili Sauce

 

DESSERT

Fresh Fruit Platter

Mini Tiramisu Cup

Mini Chocolate Mousse Cup

New York Cheesecake

Mini Apple Crumble

Beverage Package A:

2-hr free flow of Pure New Zealand Orange Juice, Coke, Zero, Sprite, Soda Water, Coffee & Tea (inclusive of glassware) @ $50 pax

Beverage Package B:

2-hr free flow of Red & White Wine; Pure New Zealand Orange Juice, Coke, Zero, Sprite, Soda Water, Coffee & Tea (inclusive of glassware) @ $120 pax

Catering Essentials

 

 

PACKAGES & CUSTOMIZED MENUS
all packages shown have a minimum order of 50 persons
in addition to our printed menus, our team can create custom menus designed specifically for your event


PRESENTATION
above packages come with a full buffet set-up. food presented on presentation tray or chafing dish or under heat lamps


UTENSIL
all tableware and crockery inclusive 


DELIVERY
delivery inclusive 


WAITING SERVICE or SET-UP ONLY

2 wait staff will be present throughout the event to handle set-up, food refills, clearing tables and clean-up. 
additional wait staff @ $880 per wait staff for 4 hours including set-up & clean up


ORDER CONFIRMATION
order must be confirmed 5 full working days prior to event


PAYMENT
a 70% deposit 5 full working days prior is required; 30% balance payable the day before event
(please e-mail us proof of payment)
contact us if a deferred payment term is required

We accept credit card payment but a 3.9% finance charge collected by PayPal will be included in our invoice.


CANCELLATION
less than 72-hour notice - 20% of total invoice amount; less than 48-hour notice - 50%; less than
24-hour notice - 100%

For bookings, call 3565 4120 or e-mail info@zebratasty.com

Buffet Catering in Hong Kong

Make your next event a big one with the quintessential buffet catering to suit and satisfy your guests with a mouth-watering selection of delectable dishes! One buffet at a time, we’ve assured the complete satisfaction of our clientele and their guests. We pride ourselves on being the preferred choice for all kinds of catering, but especially buffets, at corporate events and special functions throughout Hong Kong. As we love to say, “the first taste is with the eyes”!

Fine Ingredients for a Quality Buffet

 

Whether you’re arranging buffet catering for vegetarians, pescatarians or simply want a meat lovers galore, our diverse and extensive packages are sure to keep any diverse crowd smiling and reaching for more. As we present an exquisite spread of endless food, feast your eyes on a carefully crafted assortment of pure pleasure. Regardless of whether it’s the shrimp platter with gazpacho dip, a smoked salmon platter with capers, an octopus, seaweed and cucumber salad or just our crowd favourite garlic butter wings, we are certain your guests will be coming for seconds in no time!

At Zebratasty, we offer the ultimate buffet catering menu in Hong Kong. Our deals consist of three main packages: Express Buffet, Executive Buffet and the Diamond Buffet. Each buffet catering package includes a standard drinks package, dining utensils, wait staff and all necessary catering equipment. If you’re feeling like adding that little extra note, we offer an optional wine add-on for a truly special buffet. 

For each of these menus, you’re provided extensive options for soups, salads, cold dishes, hot snacks, carvery, hot mains, vegetables, pasta & rice and of course, dessert. Each of our buffet catering packages includes a certain number of these dishes, so be sure you pick the variety best suited for your event. Beyond that, however, you’re completely free to pick any combination of the dishes we offer for buffet catering – so go wild! You can view each of these menus in full detail below.
 

Contact Us

Looking for something else? We also have a special menu for Junk Boat Catering, Finger Food, Buffet Catering, Breakfast and Packed Lunch varieties. As well as full-service catered events, we also offer drop-off catering delivery.

 

For general enquiries, special requests or to find out more, please contact our friendly team today at +852 3565 4120 or fill out our easy online enquiry form here.

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